September 15 to October 15

Tres Leches Cake


Cake ingredients

  • 1 ½ cups of pancake flour
  • 1 teaspoon of baking powder
  • 1/2 cup of sugar
  • 5 eggs
  • 3/4 cups oil
  • 1 teaspoon of vanilla
  • 1 cup milk

Ingredients for filling

  • 1 can of condensed milk
  • 1 can of evaporated milk
  • 1 cup of heavy whipping cream

Ingredients to decorate

  • Chantilly or whipped cream and fruits either fresh or in light syrup (peaches strawberries, etc.


  • Blend the flour, baking powder, sugar, vanilla, milk, egg and oil in the blender until smooth.
  • Grease and flour a mold, add the mixture to the pan and bake at 350 F for 45 minutes or until the bread is firm.
  • Mix the two milks and the heavy whipping cream in a blender.
  • Unmold the cake and poke with a toothpick.
  • Bathe with the milks and refrigerate for 1 hour.
  • Decorate with cream and sliced fruit before serving.